Take
One 40 year old 10 inch heavy 1/4 inch based fry pan
plus
one 30 year old Margaret Fulton Bessemer Cookware stove top casserole
Then some Old Fashioned ingredients
Result ~ One Old Fashioned Comfort Meal
Perfect for the day the cool change came through
and the temperature dropped dramatically
Just a couple of the Kitchen Cast at Still Waters
Oldies but Goodies
I wouldn’t get rid of them for all the tea in China 🙂
Cathy @ Still Waters 
Love the older stuff. It has a shared history with me and I’m sure makes better tasting food too
LikeLike
Your comfort meal looks yummy! Enjoy!!
LikeLike
The cooler temperatures brings the comfort foods craving. Looks really delicious.
LikeLike
your stew looks lovely, and what amazing long lasting pots.
LikeLike
Looks delicious! My kind of food.
LikeLike
Never get rid of them Cathy, they don’t make things to last now-a-days. 3 cheers for cooler weather… and yummy comfort food to go with it…
LikeLike
Seriously yum. And it is still cold and wet here so you can share with me 🙂 xxx
LikeLike
Not that cool really. I had so forgotten about Bessemer.
LikeLike
Good cold weather tummy warmer. Actually, a pot of stew is good anytime in any weather.
LikeLike
Perhaps if I had nice pans that did the job I wouldn’t give them away either. Some work, but some don’t, besides, my granddaughters need pots and pans so its nice to pass them along. Also nice to buy a new one occasionally.
LikeLike
I can smell that stew all the way over here. Oh wait now…. maybe my dinner is ready. 😉 i splashed out on new pots this year, the others were well due retirement after fourty years of continuous use.
LikeLike
would be so perfect for me today as our snowfall continues.
LikeLike